Adrien Cachot and Mallory Gabsi ("Top Chef"): their joint project inspired by a test from the show: Femme Actuelle Le MAG

It is a project that had already made nearly four million French people salivate in front of their small screen. Indeed, on April 29, 2020, Adrien Cachot and Mallory Gabsi had given birth to the restaurant The 140 ° c during the famous test of "The war of restaurants" in Top chef sure M6. Since then, it seems that the idea has taken off, despite the elimination of Mallory Gabsi at the gates of the final. In this regard, the young Belgian candidate confided in the columns of The last hour about a future project that would never have seen the light of day without the show. And for good reason, Mallory Gabsi and his comrade Adrien Cachot could indeed open their modern chip shop restaurant, The 140 ° c, always with the same specialty: the potato.

"We would like people to find what they saw on the show"

"We would like to open the 140 ° C, restaurant that we imagined during La Guerre des restos ", said the 22-year-old. He then confided in his recent friendship with the finalist Adrien Cachot, met on the set of Top chef : "In addition to being a good cook, he is a man who has a lot of creativity, values ​​and who is human. We would like people to find, here or in France, what they saw on the show . " However, this beautiful project will have to wait a few months since Mallory Gabsi has made a promise to his former coach. Indeed, the Belgian candidate has promised his chef Yves Mattagne, owner of several establishments in Belgium, to put his hand to the paw for the opening of his restaurants The Lorraine Villa and the Art Club.

A more than deserved reward for Internet users who did not understand the elimination of Mallory on Wednesday, June 11. Asked about this in the Belgian newspaper, the young cook, 22, apparently still did not swallow the snake: "My turbot had a nice pearly cooking, a good sauce and a successful garnish … I was not unemployed during the test. So I don't know why I didn't win. I think I deserve an explanation. "

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