How long ice cream takes to freeze varies depending on the type of refreshing dessert. Whether ice cubes, water ice in squeeze bags, scratch ice or popsicles – after two to eight hours your ice cream is ready to eat.
How long does ice cream take to freeze?
There are many types of water ice. The best known are probably ice cubes, but you probably also know the water ice in the squeeze bags or on a stick.
- ice cubes: If you want to make ice cubes, it makes sense to do it in an ice cube mold. Fill this with hot water (not cold) and put the mold in the freezer. To 2-3 hours the ice cubes should be frozen.
- Water ice in squeeze bags: You have probably eaten water ice in squeeze bags before. But you have to be patient a little longer here than with ice cubes. If you place the squeezable bags in your freezer compartment one at a time and not on top of each other, after about 5 hours be frozen.
- scratch ice: If you want to make scratch ice, you need to be a bit more patient. Until this is ready to eat, about 8 hours pass away
- Popsicles: The freezing time of your popsicle will vary depending on the size of the popsicle. With smaller water ice, it takes time 3 hourswith larger up to 4 hours.
- However, the freezing time of your ice may differ from the above, depending on the fullness of your freezer compartment.
- Tip:You can find delicious recipe ideas for your next ice cream here