Lunch in the Prater – Government celebrates the opening day in the Schweizerhaus


Before lunch in the Schweizerhaus, both Kurz and Kogler emphasized that the opening day was a “day of joy”. Whereby Kogler admitted that the famous Schweizerhaus-Schweinsstelze was “too heavy” for him today. In small talk, the Chancellor asked one of the lapwing present “was it already food?”, Only to be greeted with a thumbs-up by the next viewer: “Thank you very much, hang on”, was clearly well received by the Chancellor.