We bake cakes for Mother’s Day …
… because there is hardly a better way, “I love you, mom!” or “Thanks for everything!” accept. Don’t worry if you’re not particularly experienced in baking: it doesn’t necessarily have to be the elaborate heart cake. The classics will also delight mom.
Perhaps bake with strawberries and biscuits instead – there are many creative ways that open up. And if you don’t want the big cake, small tarts and cupcakes, which you lovingly decorate and serve, will do the same. Let your imagination run wild and get delicious inspiration in our photo gallery above.
Baking for mom: the perfect cake
The most important question before you start baking, of course, has to be: which cake does mom enjoy the most? It’s nice when you’re big chocolate fans and bake a chocolate cake with a liquid core, but your mother prefers to nibble on fruit cake.
And it doesn’t do you any good if you have a totally fancy glossy cake when your mom would be most happy about a marble cake for Mother’s Day. Of course, the baking gesture counts, but only when the recipient’s Mother’s Day cake tastes good are everyone happy.
A little hint: Don’t be stingy with cream either. Today mom should be pampered. There is no place for a diet. So rather serve an extra portion of cream with the cake!
For a particularly beautiful decoration, we also have a “Love” stencil for you. Place on top of the cake and sprinkle with powdered sugar.
Mother’s day cake with a difference
Instead of the classic Mother’s Day cake or cake, you can of course bake muffins, cupcakes or cake pops for Mother’s Day. This also leaves plenty of scope for creative dough and imaginative decorations. Mama will be happy for sure!