Tag: Bissonnets
Julien Bissonnet’s recipe
Julien Bissonnet’s risotto with sot-l’y-leaves. JULIE BALAGUÉ FOR M THE WORLD MAGAZINE For 4 people 300 g of risotto rice, 1 onion, 20 cl of white wine, 1 liter of…
Julien Bissonnet’s risotto with sot-l’y-leaves. JULIE BALAGUÉ FOR M THE WORLD MAGAZINE For 4 people 300 g of risotto rice, 1 onion, 20 cl of white wine, 1 liter of…