Tag: gourmet
Spring pan fry: our best gourmet recipes that will please the whole family: Femme Actuelle Le MAG
With the arrival of spring, there’s nothing like enjoying light, colorful dishes full of flavor! And what better way to celebrate the season than to make delicious spring fries ?…
Big “Krone” check – where the schnitzel with salad is available for under 7 euros
Every Wednesday around twelve o’clock there is a huge rush to the Mediaprint canteen in Vienna’s 19th district, which is run by the Eurest company. The reason: Wednesday is schnitzel…
5 gourmet chicken recipes for Ramadan: Femme Actuelle Le MAG
Our chicken recipe ideas for Ramadan: The recipe for chicken with olives Ingredients : 1 chicken 500 g green olives 2 onions 3 cloves of garlic 15 cl of olive…
Gourmet lentil salad: the healthy and easy recipe: Femme Actuelle Le MAG
Right now, the sun is playing a bit of hide and seek! Depending on the region in which we live, we had the chance to enjoy it throughout the Easter…
Orzo with chorizo: the gourmet recipe to make with only 1 pan: Femme Actuelle Le MAG
There are evenings like this, when we are lazy about everything. No motivation to watch a film, nor the desire to get up from the sofa to cook and even…
Air Fryer Chouquettes: the super gourmet recipe ready in 15 minutes: Femme Actuelle Le MAG
Breakfast is the most important meal of the day, so it’s best not to neglect it! To please yourself and put you in a good mood in the morning, there’s…
Five gourmet markets to discover in France
Successfully launched in a New Jersey shopping center in 1974, the concept of food court is simple: bring together in the same place kiosks offering varied cuisines to be enjoyed…
Brookie: the super gourmet recipe between brownie and cookies that will be a sensation at snack time: Femme Actuelle Le MAG
If you’re looking for a little comfort to brighten your day, we have the recipe for you: a Brookie. Kesako? This culinary creation from the United States is the result…
Cheddar pasta gratin: the recipe for transforming leftover pasta into a gourmet dish: Femme Actuelle Le MAG
Monday is often the day when we cook the leftovers of the weekend. If for Sunday lunch you cooked delicious chorizo pasta, but once again your eyes were bigger than…
Chicken meatballs with Tikka Masala sauce: the recipe for an express and gourmet dinner: Femme Actuelle Le MAG
The origins of chicken tikka masala are uncertain. A popular legend has it that this dish was invented in an Indian restaurant located in Glasgow (Scotland) towards the end of…
De Grace: this reference hidden in the title of the series with Panayotis Pascot and Olivier Gourmet
Broadcast on Arte on February 8 and 15 and available until March 15 on arte.tv, De Grâce, with Panayotis Pascot and Olivier Gourmet, among others, is proving to be one…
Viral recipe tip: THIS topping is intended to make vanilla ice cream a gourmet experience
Viral recipe tip splits the internet THIS topping is intended to make vanilla ice cream a gourmet experience Chocolate sauce or sprinkles – How do you prefer to eat your…