Tag: Mariotte
Leek and ham gratin: the easy and really inexpensive recipe from Laurent Mariotte: Femme Actuelle Le MAG
Is it possible to eat healthily at a lower cost while having fun? “Of course”, Laurent Mariotte will answer! In terms of cooking, the journalist always has good ideas and…
Pear and chocolate crumble cake by Laurent Mariotte: the easy recipe for this completely crazy dessert: Femme Actuelle Le MAG
Baking is a fabulous way to comfort yourself. Small traditional sweets like lemon meringue tart or Saint-Honoré have been delighting us for centuries. If we are thirsty for a sweet…
Orange gratin by Laurent Mariotte: the recipe for this simple dessert that everyone will love: Femme Actuelle Le MAG
Have you invited friends to come eat raclette and you don’t know what to prepare for dessert? Opt for something fruity, but still delicious. You still don’t see? Well bet…
Kofta tagine with eggs ready in 30 minutes: the extremely simple recipe by Laurent Mariotte: Femme Actuelle Le MAG
Want to escape for dinner? THE egg kofta tagine is ideal. This specialty of Moroccan cuisine will take your taste buds on a journey with its thousand and one flavors.…
Coconut flan from Laurent Mariotte: the super easy recipe to cause a sensation: Femme Actuelle Le MAG
In the heart of winter, we lack sunshine. If we can’t bring it back to the sky, we can put a little on our plate and this coconut flan will…
Pot-au-feu by Laurent Mariotte: the super easy recipe to warm up in the middle of winter: Femme Actuelle Le MAG
French gastronomy is full of generous dishes, ideal for the freezing days of winter. Beef bourguignon, veal blanquette, sauerkraut, tartiflette and of course Pot-au-feu, all are very effective solutions to…
Tarte tatin by Laurent Mariotte: the super easy recipe and his tip to make it hold together well: Femme Actuelle Le MAG
If there’s one dessert that everyone agrees on, it’s tarte tatin. Children and adults are eager to enjoy a piece for dessert or at snack time. Distant memories of a…
Cheap fish brandade from Laurent Mariotte: the easy recipe in video: Femme Actuelle Le MAG
Coalfish is a cousin of cod, but it costs less and has a slightly stronger taste. It is ideal for low-budget recipes because it is truly one of the least…
Torta caprese by Laurent Mariotte: the recipe for flourless chocolate cake: Femme Actuelle Le MAG
A slice of chocolate cake for a snack is the little treat we like to treat ourselves to from time to time. If for the majority of gourmands, it is…
“My suitcase is being stolen!” : Laurent Mariotte victim of a theft during an interview on a train: Femme Actuelle Le MAG
In his book I cook with 3 ingredients and for 3 times nothing (ed. Solar), Laurent Mariotte shares 60 ideas accessible to everyone, from starter to dessert. In promotion for…
Express dinner: the recipe for scrambled eggs with tomato by Laurent Mariotte: Femme Actuelle Le MAG
Eggs, we love them with all the sauces. As an omelette during a brunch, chakchouka style with tomatoes and peppers, served hard in salads… There is plenty to find what…
VIDEO – Recipes: chocolate mousse (without eggs!) by Laurent Mariotte
European 1 6:00 p.m., July 06, 2023 All in the kitchen with the “Recipes of Bons Vivants”! Laurent Mariotte is inspired by a recipe from the youngest starred chef in…