Tag: pistou
Three vegetarian meal-soups: bouillabaisse, pistou, ribollita
Whether Provençal, Corsican or Tuscan, these three vegetarian recipes are a great way to forget the evening soup. And a good opportunity to bring the sun back to the soup…
The Provençal pistou of Jean-François Piège
Jean-François Piège shares with you every Saturday on Point a recipe putting a seasonal product on the front of the plate. Today, the 2-star chef of the Grand Restaurant in…