Tag: plums
Poppy seed curd flammeri with rum plums | BRIGITTE.de
Ingredients For 6 portions 250 milliliters milliliters milk 1 Cardamom pods 60 grams grams Sugar 1 egg 160 grams grams lowfat quark 40 grams grams durum wheat semolina 10 grams…
Tasty tradition – Kriecherl: just plums or something more?
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Too few logos – Ford are running out of “plums”: Delivery stop!
The automotive industry is not only suffering from a lack of availability for high-tech parts. At Ford, for example, simple and small parts are missing – but without them nothing…
4 good reasons to eat plums: Femme Actuelle Le MAG
4 good reasons to eat plums: Femme Actuelle Le MAG Path 2 645DBCB3-7979-441A-BA4B-98E7BF17E1BE 1785B508-2A96-4CF5-AA87-79B0FE0441BF advertising source site-45
The best recipes for plums and plums
Plums: the best recipes Plums and plums can be used in many ways: You can process into desserts (Plum cake, puree, compote) or fill or refine roast with it. Not…
Freezing plums: it's that simple
Do you want to freeze plums so that you can still enjoy the fruit after the season? No problem, we'll show you step by step how it works. 1. Choose…
Boiling plums: explained step by step
by Kira Reckers 08/17/2020, 2:35 p.m. Boiling plums is a good way to preserve the fruit and to be able to enjoy it even after the plum season. We show…