the right recipe to delight your taste buds


fun, news, tips … what else?

Tuesdays and Thursdays, between 12 p.m. and 2 p.m., the Marmiton site invites gourmets to come and discover new recipes and chat with its presenter Eric during a live on Twitch.

Cooking without the hassle and in complete relaxation? This is what the Marmiton site has been offering for a few weeks with its Twitch livestreamstarget = “_ blank”> organized twice a week, Tuesdays and Thursdays from 12 p.m. to 2 p.m., and then available in replay. Each time, Éric Nicolle details simple, trendy and seasonal recipes while chatting with the Internet users present on the live stream at the time.

This is the opportunity to ask all the questions that come to your mind about cooking. A technique to cut a fish well, to cook with little or no fat, to obtain a nice whipped cream, to sharpen a knife… Éric is there to discuss with you but also to collect your recipe ideas, your suggestions and requests . Here, no formal masterclass but more of a relaxed discussion atmosphere in a kitchen while Eric prepares the meal.

>> Discover Marmiton’s Twitch channel

Live with a community of foodies

Broadcast live, each show – interactive and participatory – is an opportunity to discover how to make the recipes that are making the buzz right now, on TikTok, Instagram or Snapchat. “I love to cook, but most of all, I love to eat! On Twitchtarget = “_ blank”>, I’m not trying to give a lesson but to share simple, easy and original recipes. For me, this live is like cooking with friends “, explains Éric Nicolle, who sees Twitch more as a counter-evening, in response to flagship shows like “Top Chef” or “Tous en cuisine”. And if the hours don’t suit you, you can always watch the program whenever you want, in replay.

Note that marmiton will also launch a program to talk about all the kitchen news in the broad sense. “It will be a bit of a food news”, summarizes Éric Nicolle. Mondays, Wednesdays and Fridays, from 6 p.m. to 7 p.m., it will be an opportunity to talk about everything that is happening in the world of gastronomy but also to discover new accessories and robots or to talk about trendy foods. Perfect to whet your appetite and clear your mind before dinner.

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