these cheeses sold throughout France should not be consumed

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Be careful if you have recently purchased Saint-Nectaires from the Rodolphe Le Meunier, L’Arverne and Le Buron brands. Several of these cheeses sold across France should no longer be consumed because of a risk of listeria.

The sunny days are finally back. And who says rising temperature, says meal on the terrace or in the garden. heavy cheese consumers, the French give this product pride of place at the end of their feast, even when summer is just around the corner. Distrust though! After an alert concerning gluten-free mini nugget cakes from the Gerblé brand that may contain a harmful non-metallic foreign body, the site Drink reminder once again called on consumers to be vigilant regarding Saint-Nectaires sold by three different brands potentially contaminated with listeria.

The Government was thus challenged on the Saint-Nectaire farmer of Rodolphe Le Meunier sold to La Fromagerie du Moulin between 04/18/2023 and 05/26/2023on this same cheese produced by Arverne and marketed under the Disfrais or L’Atelier du fromage brands between 04/18/2023 and 05/26/2023 and finally on the Saint-Nectaire farmer from The Buronsold from 04/18/2023 to 05/26/2023 at L’Atelier du fromage. If you have purchased one of these products, do not consume it. You can refer to the health mark FR 42 334 001 CE to find out if you are affected by this recall. If you want to get a refund, you can bring it back to the store where you bought it until June 13th.

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Cheese contaminated with listeria, a real health hazard

The Rappel Conso site gave some recommendations to people who have consumed the said Saint-Nectaires: “People who have consumed the ‘products’ mentioned and who have fever, isolated or accompanied by headaches, and body aches, are invited to consult their doctor, notifying him of this consumption.

Welcome indications in view of the danger of listeria contamination. Indeed, according to the National Agency for Food, Environmental and Occupational Health and Safety (Anses), 350 to 400 cases of listeriosis are counted each year in France and this is the second leading cause of food-related death in the country. Listeriosis can have serious consequences, especially in people with weakened immune systems. (immunocompromised people And the elderly), but also at the pregnant woman (risks of miscarriage, premature delivery or non-viable foetus) and the newborn.


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