What will we eat in 2024? What is the food trend for this new year? The Fork platform and the Nelly Rodi agency have just revealed their analysis of gastronomic trends for the year 2024 and a dish straight from Eastern Europe stands out this year!
Gastronomy and catering are constantly evolving. Influenced by social networks, the movement of populations, but also by the changing expectations of consumers each year, culinary trends stand out from others. This is why the Nelly Rodi agency looked into the subject by analyzing the behavior of Internet users on the online restaurant reservation platform, The Fork, with the aim of revealing these major gastronomic trends for the year 2024.
Quite astonishing results which demonstrate that the year 2024 promises to be nostalgic, authentic, natural, but also very eco-responsible with the rise of new consumer habits. The year 2024 will see the return of traditional, even comforting, dishes. The French are now more fans of simple, friendly cuisine that goes straight to the point, generous dishes to share with family or friends.that tell stories and awaken memories» as indicated by Candice Alvarez, consultant for Nelly Rodi.
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A culinary trend that turns towards foreign specialties
Even if Italian cuisine remains one of the favorites in the hearts of the French, culinary-speaking new trends are emerging this year. Indeed, new foreign influences will exert a significant rise in 2024 and will therefore lead to a diversification of cuisine in France. Even certain English dishes, whose cuisine is nevertheless reputed to be bad, appear on our plates, pies, hash browns or even scones and English muffins are popular.
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That’s not all ! Other influences coming from Asia are emerging such as the arrival of Korean dishes Tteok-Bokki and Bibimpap or even Japanese Yubiki without forgetting that of the old continent, Europe with a wave coming from Eastern Europe. Since the armed conflict in Ukraine, this increasingly popular cuisine has conquered many taste buds. If the end of 2023 was marked by the opening of the Boubalé restaurant in Paris highlighting Russian-Austro-Hungarian cuisine, the Nelly Rodi agency is betting this year on the emergence of dishes from Poland or Georgia like Pierogi or kinkhali.
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Pierogi: this Polish dish that everyone loves!
Pierogi is a basic and typical dish of Polish cuisine. If it was highlighted in the series Gossip Girl by Dan and Vanessa, pierogi is a little culinary delight that does not fail to remind you of Chinese dumplings at first glance. Stuffed ravioli, pierogi can be filled with various ingredients, but the most traditional of all consists simply of potatoes and cheese accompanied by caramelized onion cream. Minced meat, cabbage, mushrooms, spinach, etc. can also be used in savory versions while sweet versions will be filled with cottage cheese and fruit.
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The very simple dough made from flour, eggs, and water completes this delicious dish. Boiled or baked, pierogis can also be sautéed in a pan with a little butter for added deliciousness. So, don’t hesitate to succumb to the culinary trend of 2024!
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