Unfortunately not an isolated case – the scandal is spreading: dead chickens in the corn field

While the controls for the animal scandal are running in a Styrian chicken coop, this is even topped: chicken corpses were lying in the corn field.

What the association against animal factories – as reported – made public, outraged the whole of Austria, it was reported in many media, the readers were shocked. In one company, fattening chickens vegetated, often more dead than alive, who could hardly get on their feet could hold. Some almost stopped moving; her eyes spoke volumes. Such fattening chickens usually only reach an age of five weeks, if they manage to do so at all. Five weeks full of suffering. One video is particularly horrific: A telehandler simply drove into the chickens, crushing the animals. A picture that leaves no one indifferent… AMA does not take enough action The AMA reacts as it always does: The situation will be examined and lessons learned. The company is checked, until a result is obtained, the certification is withdrawn. The “explanation” from the AMA is that the situation was extreme because the animals were on their way to the slaughterhouse. This can also be seen from how brutally they are dragged around by their sensitive legs and stuffed into boxes. “The animal is no longer seen as a sentient being, but simply as a product,” says David Richter from the VGT, who incidentally received support from many quarters for his courageous action in uncovering animal cruelty Scandal topped: chicken carcasses were found in the adjacent corn field. Apparently they were just thrown out the window. Judge: “Illegal continuous light, brutal running over and disposal of dead chickens in the corn field were apparently not noticed during the controls…” Not an isolated case: the consumer has it in their hands And as frightening as all of this is – it will not be an isolated case “in which Austrian chicken fattening, tens of thousands of animals are simply produced for the garbage can,” says Richter. Or under terrible conditions. Which the consumer either doesn’t know – or maybe doesn’t want to know. “We once had a very short sequence in a video in which pigs were kept on the fully slatted floor,” says Kristijana Lastro, spokeswoman for the AMA. “A lot of people called angry why we show something like that, it’s been banned in Austria for a long time. No, it’s not.” Perhaps as a customer, you should find out more about factory farming. Because demand determines supply. The consumer has it in his hands – or animal suffering on his plate.
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