Valentine’s Day menu
Delicious ideas for Valentine’s Day dinner
© Zinoveva Tatiana / Shutterstock
You don’t need expensive gifts to show love. A romantic meal by candlelight proves once again: “The way to your heart is through your stomach” – and not just on Valentine’s Day.
We have put together two menu suggestions for your Valentine’s Day menu that can be cooked without much effort.
Valentine’s Day menu with a WOW effect
A romantic one candlelightDinner for two is the perfect end to a – hopefully – wonderful day. If you together cooks or one surprises the other, it’s up to you! Either way you will these hours full of enjoyment don’t forget anymore.
1st course: Papaya carpaccio with coppa and herb oil
Exotic papaya meets air-dried Italian ham and spicy Swiss cheese. Not only does it look phenomenal – it tastes great too! And you only need a few ingredients and just 20 minutes to serve this appetizer.
About the recipe:Papaya carpaccio with coppa and herb oil
2nd course: Risotto with stracciatella cheese and basil
© Thomas Neckermann
This is really one Valentine’s Day recipe to fall in love with: this one seductively creamy Risotto to the main course it’s very difficult to resist. Its WOW element is the particularly creamy stracciatella cheese from Puglia, which is reminiscent of mozzarella.
About the recipe:Risotto with stracciatella cheese and basil
3rd course: Panacotta with pomegranate
© Thomas Neckermann
This dessert dream with aphrodisiac pomegranate is the icing on the cake for any Valentine’s Day menu. The cooked cream is easy to make, but should be prepared in the afternoon or the day before as it takes a few hours for the mixture to solidify.
About the recipe:Panacotta with pomegranate
Valentine’s Day menu with hearts
1st course: Cream of broccoli soup with ham noodles
© Thomas Neckermann
Cooked with love! A fine cream soup as a starter for your Valentine’s Day menu that only takes 20 minutes. This leaves more time for the important things in life.
About the recipe: Broccoli cream soup with ham noodles
2nd course: pork fillet with turnips
© Thomas Neckermann
This Valentine’s Day recipe looks complicated, but can be on the table in just 30 minutes: pork medallions with turnips and mushroom sauce.
About the recipe: Pork fillet with turnips
3rd course: Pear Helene
© Thomas Neckermann
A classic dessert for your Valentine’s Day menu. The irresistible aromas of cinnamon, vanilla and dark chocolate combined with ripe pears simply enchant everyone.
About the recipe:pear Helene
You can find even more culinary highlights for lovers at our Valentine’s Day cake and tips for stimulating recipes for a sensual Breakfast for Valentine’s Day.
We wish you an unforgettable Valentine’s Day.