In the second semi-final are Euloge Malonga, Paul Cabayé, David Richards and Michael Gollenz. The task in round 1 is already tough: create a sophisticated veggie dish with a quail egg.
Do you fancy a sequel? Here is the second round of the second semifinals. The task is a fish dish (with the main component perch fillet):
Harsh criticism from Goldener Koch: “This plate is insufficient!”(23:05)
And now the decision is made: The third and all-important round of the second semi-final, which is about the preparation of the meat dish: Which two chefs make it to the finals?
«Golden Chef 2021»: The decision: who will make it to the final?(23:40)
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