Cloud Bread
You only need 3 ingredients for the light and airy food trend
Fluffy: You can make Cloud Bread yourself with just 3 ingredients
© SewCream / Shutterstock
Would you like to lose weight without having to give up bread? Then we have the perfect alternative for you: Cloud Bread.
Supermarket breads have a reputation for being unhealthy. So the healthy alternative would be to go to a baker – or to go to your own kitchen: it’s really easy to make bread yourself. For the Cloud Bread, which enjoys great popularity on the net, you only need three ingredients. And best of all: it’s also a real slimmer!
Lose weight with cloud bread
Basically, bread is a high-calorie food. White bread has 264.8 calories per 100 grams. Cloud Bread is the perfect alternative for all white and toast fans. As the name suggests, Cloud Bread is as fluffy as a cloud. The airy consistency of the bread, which can also be embellished with food coloring if you like, not only looks heavenly. Cloud Bread is a real figure flatterer.
Make Cloud Bread yourself with these ingredients
Cloud Bread is easy to make at home. You only need three ingredients for the base dough:
- 3 egg whites
- 30 grams of granulated sugar
- 10 grams cornstarch (potato starch or cornstarch)
Options:
- cookie crumbs
- food coloring
The recipe for the Cloud Bread
And this is how easy it works:
- Preheat oven to 150 degrees
- Using a hand mixer, froth the egg whites until bubbles form
- Add the sugar and cornstarch and beat the mixture until stiff
- Shape the dough into a small “cloud” on a baking sheet
Put the dough in the oven at 150 degrees for about 25 to 30 minutes. Complete.
Some inspiration?
Source used: rtl.de