Easter recipe: Juicy quark balls from the oven – without frying

Easter recipe
Juicy quark balls without frying


Quark balls are so small and juicy that they are quickly eaten.


Would you like to treat yourself to quark balls, but would like to avoid some fat? Then you should try this recipe – it only requires a tablespoon of oil.

Quark balls are so small that we often don’t even notice how many of them we eat. It’s really not easy to resist the small, airy pastries. But unfortunately they are usually fried and are therefore real calorie bombs.

Quick and easy: Easter recipe for low-fat quark balls

For this reason, if you would like to bake delicious quark balls without a lot of fat, you can easily prepare them in the oven. This not only makes the little treats a little healthier, it also saves a lot of oil. You can see the quick and easy preparation in the video.

Source used: chefkoch.de

Bridget

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