Speculaas and tangerine quark cream
There is definitely room for this dessert after Christmas dinner
With this dessert you can’t disappoint your family and friends at Christmas.
Haven’t found the right dessert for Christmas yet? Then try this speculoos and tangerine quark cream, which combines the Christmas classics in a delicious way.
What do you think of when you hear speculoos and tangerines? Christmas! And at the same time we think of this incredibly delicious recipe, which fits perfectly into the winter. A speculoos and tangerine quark cream is not only the perfect dessert for Christmas Eve, but also a real soul food.
A fruity creamy dessert
Because after bockwurst, potato salad or raclette, a sweet dessert is a must. The quark cream tastes fruity, creamy, Christmassy – you can find out the simple recipe in the video.
Source used: Chefkoch.de