Sunday is synonymous with rest, but also with conviviality. And what better way to end the week than with a good meal with loved ones? THE Sunday lunch is sacred in France. This is the time when we take the time to cook delicious recipes which we then share with family or friends. We allow ourselves to opt for simmered dishes that cook slowly, because we know that this is how the flavors are enhanced tenfold. This moment is so anticipated that we think about it from the start of the weekend. So, on Friday evening, many people ask themselves “what can I cook for Sunday lunch?” ?”
If some cooks no longer ask themselves the question, because they would never deviate from the traditional roast, others would like to innovate to pleasantly surprise the taste buds of their guests. Blanquette of veal, beef bourguignon, potato gratin… There are a thousand and one ways to please everyone, but if you need a little inspiration, here is 100 recipe ideas ideal for entertaining in small groups or if there is a large table.
What can I make to eat this Sunday lunch? Our dish ideas for a meal with family or friends
Sunday is ideal for organizing a family meal. We have the whole day to enjoy ours and there’s nothing like a delicious recipe to please everyone. Even if it is not always easy to please all the guests, there are certain recipes that work every time and roast is obviously one of them. Roast beef, roast veal with raisins, roast pork with pears and cider, roast duck breast with apricots… Everyone has their favorite recipe, but one thing is certain, no one will ever be disappointed when a roast is on the menu on Sunday lunch. For fish lovers, there too, there is a choice in terms of roast. Honey roasted trout, roasted monkfish with bacon and pink berries, cod land & sea ballotine, roast cod stuffed with chorizo… This is something to enjoy! For the accompaniment, a good homemade puree or a vegetables gratin are sure values that you can count on.
It’s not just roasted cuts of meat that are ideal for a meal with family or friends on Sunday lunch! All you have to do is dig into our traditional recipes to find ideas that will please everyone. How about some sauerkraut or some beef bourguignon ? We don’t often have the opportunity to eat it, so when it presents itself, we don’t refuse it! cassouletgratin dauphinois, veal stew, Basque chickentartiflette, rabbit with mustard, bouillabaissepot-au-feu… Our region is full of culinary masterpieces and Sunday lunchtime is the ideal time to put them in the spotlight!
Also take a look at the specialties of other countries, there are tasty recipes that are perfect for exercise. A couscousa paella, a waterzoiFlemish stews, moussaka… Without forgetting the essential lasagna which always causes such a sensation.
Express and original menu for Sunday lunch: what is the best quick Sunday recipe?
Of course, we like to take our time on Sunday to prepare exceptional dishes, but unforeseen events happen so quickly that it is wise to keep some quick recipes below the elbow. If friends show up unexpectedly, we advise you to focus on simple dishes like Bovine Tartar. This bistro specialty does not need any cooking. So you can easily prepare it at the last minute. Serve it with fries and a salad, it will be perfect. Another alternative, the duck breast with orange. The very rapid cooking of this meat is ideal in this type of situation. In case of a cooking emergency, you can also cook Pike dumplings, apple pudding or even an express chicken tagine. If the weather is not very good, a Savoyard fondue or raclette will delight your whole table.