Tag: Bernets
William Bernet’s recipe
William Bernet’s pudding parmentier. JULIE BALAGUÉ FOR M THE WORLD MAGAZINE Ingredients for 4 to 6 people 1.2 kg of potatoes (charlotte, agria or bintje type), 150 g of butter,…
William Bernet’s pudding parmentier. JULIE BALAGUÉ FOR M THE WORLD MAGAZINE Ingredients for 4 to 6 people 1.2 kg of potatoes (charlotte, agria or bintje type), 150 g of butter,…