Tag: Chans
Chi Wah Chan’s recipe
Chi Wah Chan’s glazed pork bao. JULIE BALAGUÉ FOR M THE WORLD MAGAZINE Ingredients for 12 pieces The joke 500 g of pork loin, 1 C. to s. hoisin sauce,…
Chi Wah Chan’s glazed pork bao. JULIE BALAGUÉ FOR M THE WORLD MAGAZINE Ingredients for 12 pieces The joke 500 g of pork loin, 1 C. to s. hoisin sauce,…