Tag: Rothhahns
Julie Rothhahn’s recipe
Julie Rothhahn’s whipped meringues. JULIE BALAGUÉ FOR M THE WORLD MAGAZINE For 8 people meringues 2 egg whites, 50 g of brown sugar, 50 g of icing sugar. Beat the…
Julie Rothhahn’s whipped meringues. JULIE BALAGUÉ FOR M THE WORLD MAGAZINE For 8 people meringues 2 egg whites, 50 g of brown sugar, 50 g of icing sugar. Beat the…