Wild garlic & carrots – that’s what we look forward to in spring

When it gets warmer again, our menu changes. Our dishes are characterized by fresh salads, healthy soups, herbs, vegetables, strawberries and asparagus. You can find out what should not be missing in the spring kitchen in our trends.

Finally we can enjoy regional vegetables such as carrots, lettuce, radishes, soon strawberries and asparagus. These can be wonderfully processed into soups or salads and also provide the body with what it needs after the long winter. CarrotsCarrots are the most popular vegetable among Austrians. A fresh carrot and apple juice strengthens the immune system! Juicer 79.67€Click here for the juicer.Juicer 71.99€Click here for the juicer.Carrot cake is not only incredibly moist and delicious, but also healthy! The vegetables are full of vitamin A. You can find a great recipe in our culinary section! The so-called “Carrot Cake” is also booming on social networks: @thepalatablelife carrot cake forever has my heart &lt3 #carrotcake #foodtiktok #bakingrecipe ♬ Howl’s Moving Castle – Merry Go Round of Life – Vitamin String Quartet Carrot Cake Baking Mixture €8.18Here you go to the baking mix.Carrot cake baking mix 8.70€Click here for the baking mix.Marzipan carrots 3.40€Click here for the marzipan carrots.Carrot grater 30.99€Click here for the carrot grater.SaladWhether lettuce, endive or rocket – from April you can also have the harvest the first types of lettuce. Try the salad in a jar!Salad spinner 40.33€Click here for the salad spinner.Salad bowls with spoon 24.58€Click here for the set.Radishes These healthy spices are a must in spring! With the help of a serration cutter, you can turn radishes into visually appealing snacks (also for children). Radish serration cutter 15.12€Click here for the serration cutter.Vegetable knife 14.90€Click here for the vegetable knife.Parsley Parsley is full of vitamin C and is a healthy kitchen spice in soups, salads or with side potatoes.Herb scissors 11.99€Click here for the herb scissors. Chives and wild garlicThe classic on the sandwich: freshly cut chives. It gives egg dishes or sauces that certain something. And its relative, the wild garlic, shouldn’t be missing in spring either. It can be excellently processed with pesto and, due to its fine taste, also goes well with meat dishes, pasta or as a spread.Wild garlic oil500 ml14.90€Click here for wild garlic oil.Rhubarb From April it will finally be rhubarb high season again – the popular vegetable is making itself wonderful in cakes or compotes. Try this recipe ! Strawberry & Rhubarb: The best recipes for summer. Cakes, tarts, desserts and drinks€5.13Click here for the book.You can find more product recommendations in our comparison portal, current offers and discounts can be found in our voucher portal. This article was created in editorial independence. As an Amazon partner, however, we earn from qualified sales. The prices may vary on a daily basis.
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