Easter recipe
Cook delicious wild garlic pasta in just 10 minutes
Fresh, light and incredibly delicious! With this simple pasta recipe in the video we enjoy Easter. And the best thing: You can currently pick the main ingredient in many forests.
Between March and May it is wild garlic season again. A great way to try out new dishes with the tasty spring herb. Particularly delicious: This uncomplicated wild garlic pasta recipe that you can put on your plate in just 10 minutes.
Wild garlic recipe: Spring tastes so delicious
Currently you can not only buy fresh wild garlic in the supermarket, but you can even pick it yourself on your Easter walk. We’ll show you step by step in the video how you can cook a healthy pasta dish from your harvest easily, quickly and, above all, deliciously.
Source used: chefkoch.de