Goat cheese and dried tomato quiche: the quick recipe and the tip for a homemade dough ready in 5 minutes: Femme Actuelle Le MAG

Sometimes there’s nothing more comforting than a quiche. This simple dish has the power to fill us up in just one bite. Is it because it reminds us of the ones our mother used to cook or is it thanks to the avalanche of cheese which feels like a big hug every time we bite into it? We can’t say, but one thing is certain, we never get tired of quiche. Even children love itthat’s how precious this dish is!

What is both practical and magical is that it can be cooked in a thousand and one ways. Lorraine style, with onions and Comté, with 4 cheeses, without dough… Everything is possible and achievable. It’s also a delicious way to transform what is lying around in the fridge and in our cupboards. If you have a log of goat cheese and some dried tomatoes, you have all the ingredients to prepare the incredible quiche of the food influencer nicknamed Danslacuisinedeclaire on social networks. So if you don’t know what to make for dinner this evening, we highly recommend this goat cheese and dried tomato quiche.

A really inexpensive recipe that will please the whole family

When you no longer have an idea to satisfy everyone’s appetites, the solution is to focus on a quiche. Impossible to disappoint with this great classic of French cuisine. You can garnish it however you like, but to comfort everyone’s taste buds, we recommend this recipe for goat cheese and dried tomatoes quiche. In addition to being unanimously approved, its express preparation will allow you to get to the table in no time. This will allow you to enjoy your evening a little more.

The list of ingredients for 4 people:

  • 1 shortcrust pastry
  • 5 eggs
  • 25 cl of whole milk
  • a log of goat’s cheese
  • 5 dried tomatoes

The steps of the recipe:

  1. Preheat your oven to 180°C.
  2. While it is heating up, cut your goat cheese log into slices that are neither too thick nor too thin. Then cut them into strips. Make sure to put 4 pieces of cheese aside to place on your quiche before baking it.
  3. Cut the dried tomatoes into small pieces.
  4. It’s time to prepare your quiche maker. To do this, break the eggs into a bowl and pour in the whole milk. Season with a little salt and pepper. Whisk everything for a few seconds until you obtain a homogeneous texture.
  5. Place a sheet of parchment paper in a baking dish and spread the shortcrust pastry on it. Once you have darkened it well, add the pieces of dried tomatoes. Evenly distribute the slices of goat cheese. Cover everything with the quiche mixture. Place the 4 slices of goat cheese that you had set aside.
  6. Bake for 35 minutes at 180°C.

How to make quiche dough quickly? The recipe with no rest time and ready in 5 minutes

If to save time, we tend to buy ready-made shortcrust pastry, the cook nevertheless shows us that it only takes 5 short minutes to do. To make an express shortcrust pastry, you will only need 3 ingredients : 220 g of flour, 100 g of cottage cheese, and 1 egg. Then, all you have to do is assemble the ingredients in a salad bowl, first mixing with a fork. When the dough begins to form, put the fork down and knead it with your hands. As soon as you can form a ball, it’s already finished. Place it cool while you prepare the appliance And now, voila !


source site-44