Service video: Cooking eggs: we almost all make this mistake

The perfectly cooked breakfast egg? For many, it is simply part of the process, especially on Sunday mornings! But the egg usually only becomes "perfect" if you avoid a mistake – which we almost all make. You can find out which one it is in the video.

No matter whether you prefer it hard-boiled, soft or almost liquid – the perfect breakfast egg is sacred to many people. After all, there is hardly a better way to start the day than happily pounding the eggshell open in the morning. But for a boiled egg to deserve the title "perfect", you have to do a few things right beforehand – and above all avoid a common mistake. Fortunately, it's very easy! In the video you can find out what the error is and how it can be improved.

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Brigitte