Tag: Kitchen
How to cook meat to perfection? Advice from a butcher: Femme Actuelle Le MAG
Alexandre Czech, a butcher by profession, retrained 3 years ago, after years in IT. He gave us an interview to answer the questions everyone asks about meat. On his Tik…
Radish salad with yogurt sauce: the light recipe that really pleases: Femme Actuelle Le MAG
For foodies, the arrival of spring evokes that of seasonal fruits and vegetables. These are often delicate plants. It is therefore very difficult, if not impossible, to obtain a comparable…
Salmon and spinach pasta: the quick recipe to treat yourself: Femme Actuelle Le MAG
With this new week starting, we don’t necessarily have time to spend hours cooking royal couscous. To avoid wasting time, we rely on effective recipes that we know inside out…
Grandma’s kitchen tips: Delicious cake recipes from our grandmothers
Hand on heart: cake pops, cupcakes and donuts are all well and good. But nothing against a good piece of Danube wave, butter cake or cheese cream cake. When these…
these 6 places that we often forget to clean in the kitchen (they are full of bacteria)
The return of spring means big spring cleaning! With the return of sunny days, it’s time to tackle cleaning the kitchen and here are 6 often forgotten places that are…
Gaza: NGO World Central Kitchen suspends its activities after the death of 7 employees
Europe 1 with AFP 7:59 a.m., April 2, 2024 An Israeli strike in Gaza killed seven workers at the food aid organization World Central Kitchen, the American NGO said on…
LG is relaunching in the kitchen with its Good, Better, Best line of built-in ovens
LG Better WS9D7673CB Boulanger.com €1,199.00Nine How the pricing table works Turn off your ad blocker to access all of the links above. LG Good WS7D7651CS Boulanger.com €799.00Nine Rakuten €799.00Nine How…
Adding fresh cream regularly to your dishes, is this recommended for your health? : Current Woman Le MAG
Symbol of French cuisine, crème fraîche is often debated. Too high in fat, it could promote cholesterol and poor cardiovascular health. But does it really deserve its bad reputation? What…
“Periods when we starve”: the moving confidences of Julie Andrieu who suffered from bulimia and anorexia: Femme Actuelle Le MAG
Julie Andrieu is a host who has been at the helm of cooking shows for many years. In these, she gives advice to viewers and shares good recipes. She will…
Chicken curry: the perfect quick and delicious recipe when you’re in a hurry: Femme Actuelle Le MAG
During the week, the pace of the days is often hellish. The lunch break is very often hasty, so we never really have time to relax. However, cooking yourself a…
Red beans, carrots, parsnips: here is a vegan recipe with many health benefits, according to a nutritionist: Femme Actuelle Le MAG
Did you know that legumes have many health benefits? Also called “dried vegetables”, legumes refer to the fruits of podded plants that have been dehydrated by drying. There is a…
Why are Petit Suisse cheeses wrapped in paper? : Current Woman Le MAG
THE little Swiss, it’s a childhood memory for many of us. When we were little, it was the ritual at the end of the meal. We headed to the fridge…