Tag: leftovers
“Leftovers” from the old days: Stiglitz: “You should get rid of the debt brake”
Wednesday October 27, 2021 “Leftovers” from the old days Stiglitz: “You should get rid of the debt brake” Nobel laureate in economics, Joseph Stiglitz, sees a great need for investment…
Cooking with leftovers: 10 tips from the pros
Food is far too good to throw away. Cooking with leftovers works perfectly – quickly, easily and deliciously! 10 tips and lots of recipe ideas from the BRIGITTE kitchen, from…
Recipe: French fries waffles made from leftovers from the previous day – healthy + crispy
Recipe for recycling leftovers French waffles made from potatoes from the day before French fries waffles © Elena Nilogova / Shutterstock by Jessica Bolewski August 23, 2021, 4:52 pm Leftover…
Eating the leftovers from the night before for breakfast would be good for your health
In France, tradition has it that breakfast is sweet. Still, leftovers from yesterday’s meal have health benefits if you eat them in the morning. Tempted? Faced with generally overly sweet…
Video: Foodwaste: Teenager gives away donut leftovers – and gets fired
Fight against food waste Teenager gives away donut leftovers – and gets fired Instead of throwing them in the trash, Bryan decides to distribute the donuts to those in need.…
Vegetable gratin: the tastiest way to use leftovers
What to do with leftover vegetables that are too good to throw away? We make vegetable gratin out of it! And tell you our favorite recipes for vegetable gratin. What…
Cooking without leftovers: how do radish leaves taste?
by Angelika Unger September 8th, 2020, 8:41 am Cooking without leftovers is a creative challenge for Bernadette Wörndl: What others throw away, she transforms into delicious dishes. An interview –…
Eating leftovers: Help, I'm the family's residual waste bin
Anyone who has children has leftovers. Our author Christiane Börger eats them herself so that they don't end up in the trash. But now it's over! It's a long story.…
Anti waste: what to do with your leftovers? Our special containment recipes: Current Woman The MAG
We are talking about better consumption, in particular thanks to applications and the transition to zero waste. You still have to know how to cook leftovers! We usually think of…