Core the mango
This twisting trick is the best way to get to the pulp
It is often not that easy to get to the sweet and juicy flesh of the mangoes.
Delicious, juicy and the perfect snack for the summer: Mangoes are enjoying increasing popularity. Just gutting it is sometimes a real challenge.
Pure, in muesli or yoghurt: Mangoes are simply a real taste experience! But before you can enjoy the sweet flesh of the tropical fruit, some cutting work is usually necessary – and that is often not all that harmless. There has to be an easier way?
The following applies to mangoes: soft skin, hard core
Is there! With a twist, the pulp can be easily separated from the core and then enjoyed. You can see how best to do this in the video.