Tag: aperitif
Rachida Dati reconciled with Gabriel Attal’s dog! This “canine aperitif” of which Volta was the star: Femme Actuelle Le MAG
Tensions seem to have eased between Rachida Dati, Gabriel Attal and his dog, the chow-chow named Volta. Wednesday April 24, 2024, the Minister of Culture and mayor of the 7th…
Easy shrimp tempura: the super quick recipe to delight everyone as an aperitif: Femme Actuelle Le MAG
Are you tired of peanuts, chips and cherry tomatoes as an aperitif? What if you prepared shrimp tempura ? These very trendy fried foods straight from the land of the…
Indian rolls: the recipe that will inevitably be a unanimous aperitif: Femme Actuelle Le MAG
The aperitif is a moment intended for pleasure. Yet it is too often neglected, with chips and other industrial products being the only solid foods. However, we can give it…
Baguette gratinated with raclette cheese: the recipe for an express dinner or aperitif: Femme Actuelle Le MAG
At this chilly start to spring, comforting recipes are still in order! Let’s not put away our raclette machine and our fondue pots just yet, because with these weeks which…
Aperitif shrimp: 50 easy recipe ideas that will please everyone: Femme Actuelle Le MAG
Having people over at home is great, but it can also quickly become stressful. Whether you are a great cook or a novice in this field, it is not always…
Well-being at work: these companies which advocate the aperitif to unite teams of employees
Should you have an aperitif to be more productive? In any case, this is what the American computer security company Verkada, located in San Mateo, in Silicon Valley, California, thinks.…
Brick aperitif with reblochon: the recipe that will be unanimously appreciated by your guests: Femme Actuelle Le MAG
Let’s take advantage of the fact that winter is still here to prepare delicious, rich and generous recipes. To find what you’re looking for, simply choose from the long list…
Tuna acras: the delicious and inexpensive recipe for an aperitif: Femme Actuelle Le MAG
Finding recipe ideas to offer during an aperitif dinner can become a real headache, especially if you don’t want to break the bank. So, if you have guests: think about…
Last minute aperitif idea: the recipe for gratinated garlic bread that will hit the mark! : Current Woman Le MAG
What are we eating for aperitif this evening? This is probably the question you are asking yourself in preparation for the dinner you organized with your friends. If you can’t…
Savory cake: 10 recipes for a buffet, an aperitif or a starter: Femme Actuelle Le MAG
Treat yourself to a savory cake! It’s the ideal dish for a quick meal and even a picnic. And yes, like pies, cakes can also be enjoyed in a savory…
An aperitif with journalist Sonia Kronlund: “I don’t want to act like a writer”
Producer of the radio reporting program “Les Pieds sur terre”, she devotes a book to an imposter who seduced women under multiple identities. The France Culture journalist shares her own…
An aperitif with David Hallyday: “I escaped imposter syndrome”
Johnny’s son recounts in his autobiography a “lonely” but “wonderful” childhood. Propelled onto stage at the age of 13 to accompany his father, he today claims a cultural heritage that…