Tag: Oriental cuisine
Beef tagine with olives, the simple recipe that will be a hit at home: Femme Actuelle Le MAG
Friendly and comforting, the tagine brings sunny flavors to your table! In general, it is unanimous. You know chicken tagine with olives or lamb tagine with prunes, but have you…
19 easy recipes for shakchouka and tchoutchouka: Femme Actuelle Le MAG
It is found from the Maghreb to Türkiye. Shakshuka, also called “tchektchouka” or even “tchoukchouka” comes from oriental cuisine. If you are not used to cooking, you should not encounter…
Simple vegetable samosas: the super quick recipe and the tip to make them crunchy: Femme Actuelle Le MAG
Samosas are always a unanimous favorite. As an aperitif, as a starter or with fried rice for dinner, you can’t go wrong. Each family cooks them in its own way,…
5 gourmet chicken recipes for Ramadan: Femme Actuelle Le MAG
Our chicken recipe ideas for Ramadan: The recipe for chicken with olives Ingredients : 1 chicken 500 g green olives 2 onions 3 cloves of garlic 15 cl of olive…
Eid meal: our recipe ideas: Femme Actuelle Le MAG
Ramadan ends this year in April with Eid ul-Fitr. Its exact date is not yet known and may vary from one country to another. Indeed, Islam bases its calendar on…
Ramadan decoration: easy decoration ideas for breaking the fast: Femme Actuelle Le MAG
Ramadan began this Monday March 11, 2024 and will last one month. During this sacred period, people of the Muslim faith will notably fast, that is to say, they will…
Kofta tagine with eggs ready in 30 minutes: the extremely simple recipe by Laurent Mariotte: Femme Actuelle Le MAG
Want to escape for dinner? THE egg kofta tagine is ideal. This specialty of Moroccan cuisine will take your taste buds on a journey with its thousand and one flavors.…