Tag: potatoes
Potatoes: Can you still eat sprouting vegetables?
potatoes Can you still eat sprouting vegetables? Not an uncommon sight: potatoes often germinate after some time in storage. © Yevhen Roshchyn/Shutterstock.com Onions and other vegetables may develop shoots. Some…
Potatoes: Are sprouting vegetables still edible?
potatoes Are sprouting vegetables still edible? Not an uncommon sight: potatoes often germinate after some time in storage. © Yevhen Roshchyn/Shutterstock.com Onions and other vegetables may develop shoots. Some of…
Roasted potatoes: the recipe in 5 minutes of preparation and tips for making them crispy: Femme Actuelle Le MAG
You never know what to serve your Sunday lunch roast or Monday evening chicken and onions with? We can only understand you, it’s not always easy to renew yourself every…
Puff pastry tart with potatoes and Camembert: the inexpensive and delicious recipe: Femme Actuelle Le MAG
D-5 before the arrival of Spring, now is the time or never to concoct our most comforting recipes before abandoning them for several months. And a winter recipe necessarily says…
Creamy chicken gnocchi: the simple recipe that everyone will love: Femme Actuelle Le MAG
Although there is only a week left before the start of Spring, the days remain rainy and the evenings cool. So it’s not yet time for refreshing salads, but rather…
Germinating potatoes: When you can still eat them – and when you should avoid them
Germinating potatoes When you can still eat them and when you should avoid them The video shows you when you can still eat potatoes with shoots without worry. More Potatoes…
Tian of potatoes and raclette cheese: the ultra comforting recipe for Sunday evening: Femme Actuelle Le MAG
For some, Sunday evening means the end of the holidays, others with the end of the weekend. Children prepare their school bags with heavy hearts, while parents are already planning…
Baked potatoes with garlic and parmesan: the express recipe: Femme Actuelle Le MAG
An easy dish to prepare with few ingredients, what more could you ask for? This is why you will love these paté potatoes, also called smash potatoes. Baked with a…
Pan-fried with onions and potatoes: the really inexpensive but absolutely delicious recipe: Femme Actuelle Le MAG
Are your cupboards as empty as your mind when you’re looking for a good idea for tonight’s meal? Don’t panic, you probably have some potatoes, onions and eggs lying around…
Gnocchi with cream and chorizo: the magical recipe that will make the whole family agree: Femme Actuelle Le MAG
If certain foods like coriander or coconut are debated, there are others that always attract unanimous approval and gnocchi is obviously one of them. As a gratin, with pesto, with…
Can you eat potatoes when you have diabetes? A diabetologist answers: Femme Actuelle Le MAG
With 20 to 30g of carbohydrates per 100g, potatoes are an energetic food that quickly raises blood sugar levels (blood sugar levels). This increase in blood sugar is accompanied by…
At Cyrano, in Paris, “the layers of potatoes in this mille-feuille become crunchy, before revealing a melting heart”
Chef Charleyne Valet combines her potato mille-feuille in many ways: here, with samphire, trout roe and a drizzle of raw cream. ELISA NGUYEN PHUNG FOR M LE MAGAZINE DU MONDE…